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Gruè Trebbiano d’Abruzzo DOC
Vineyard
Located in Canzano – Teramo
Grape varieties
100% Trebbiano d’Abruzzo
The grapes are harvested by hand and quickly taken to the winery in small carts in order not to compromise the quality and reduce oxidisation to the minimum.
Careful vine management during the year together with optimum location of the vineyards guarantees the best possible quality of fruit.
The wine is fermented at a low temperature of 16c in order to preserve its aromatic and fruity nature and is the allowed to rest on the lees for at least 4 months.
This is a fruity wine, floral and aromatic with good structure.
Food matchings
It is best suited to shell fish or fried fish.
News
- Foxnews.com: “6 summer wines you need to try” #6 Montepulciano d’Abruzzo Torre Migliori 2010
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- Venice, Cerulli Spinozzi testimonial of Abruzzo wine at “Gusto in Scena”
- Venice, Cerulli Spinozzi testimonial of Abruzzo wine at “Gusto in Scena”
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